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Chocolate Buttercream Frosting

The perfect "push it over the top" compliment to your favorite chocolate delights.
Course Miscellaneous
Cuisine American

Ingredients
  

  • 1 C butter softened to room temperature
  • 4 C powdered sugar
  • 5 T cocoa powder
  • 1 tsp salt
  • 5 T milk

Instructions
 

  • Using a mixer, beat butter until it's light and fluffy. Add cocoa powder, beating well. Add vanilla, salt and milk and beat well. Finally, add powdered sugar 1 cup at a time. 
  • Once all ingredients are incorporated, continue beating on high for 3-4 minutes. The longer you beat it, the lighter and fluffier it will be.
Keyword buttercream frosting, chocolate buttercream frosting, chocolate frosting, frosting