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Bleu Cheese Sauce

Print Recipe
Course Miscellaneous
Cuisine American

Ingredients
  

  • 1 C good mayonnaise I use Hellman’s
  • ½ C whole grain brown mustard
  • 1 tsp salt
  • 8-10 cranks of pepper
  • 8 oz crumbled blue cheese

Instructions
 

  • Mix first 4 ingredients well. Gently fold in the blue cheese, taking care to not break up the chunks too much. Refrigerate 1 hour before serving.  This sauce is terrific on just about anything!
Keyword bleu cheese, bleu cheese sauce