In my mind, there’s no reason why anyone can’t roast a whole chicken…or a turkey for that matter. I know they’re a little freaky…a little too close to looking like it oughta be runnin’ across the farmyard. But once you get over actually handling a whole chicken, and you know how to roast it right, you’ll never fork over the…
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You might have heard of us….the Baby Boomers? We live on the corner of 1946 and 1964. Yeah, we’ve got that huge house…you can’t miss it. Yes, it looks a little “busy” – we’ve had to remodel a few times to make ends meet…recessions, you know? What’s happening now? Oh, we’re retiring soon so we’re doing some updates…we’re taking up…
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If you’re just tuning in, be sure to read my Disclaimers before going any further! And, check out my earlier posts too! So, let’s talk widgets. As I started working my way through my blog layout, its sections, features, and fancy-schmancy stuff that was pre-loaded for me, I couldn’t figure out how some things worked. I kept running across the…
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As the dreary doldrums of winter start setting in, I get itchy do get out and do something. The problem is, I’m not a winter weather girl…hate it, in fact. Even though I was born, raised, and lived my entire life here in Wisconsin, I hate snow and cold. Yet, here I am…livin’ the dream! Crazy, huh? Here’s what’s not…
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I grew up in a household where ground beef was a staple. It was a protein that seemed to stretch well on our limited budget. If we weren’t having a casserole, we were having one of my favorite meals…meatloaf. Like me, Mom rarely used a recipe. And when the day came that I was cooking for myself, there were many…
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In the best interest of gentle society, please be sure to read my Disclaimers here before going forward! When we last met (said in my best narrator’s voice), we chose our host and platform, and downloaded WordPress. It’s time to dig in, whole hog, and learn what this puppy can do, right? WOOO HOOO…here we go! The Road Rally My…
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I just love a good soup, especially one that’s easy to make. My minestrone recipe is super simple, and if you can open a can, you’re good to go! There’s really very little prep work involved, so it goes quick. If I know I want to serve the soup hot off the stovetop but I’m short on time, I cut…
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